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Assistant General Manager

Assistant General Manager
FREE FOOD! GREAT PAY! DISCOUNTS!
Thinking the fast food industry isn't for you???.we may surprise you!
Competitive PAY
Team Members starting at $8.50 an hour or higher
Shift Lead starting at $10.00 an hour or higher
Assistant Managers range $29,000 - $38,000
Store Managers range $40,000 - $55,000
(didn't know people who make your favorite tacos actually make that much, well they do!)
FREE Meal
(Seriously, who can say no to free food while working and discounts when you're not!)
FLEXIBLE schedules
(Play a sport? Have a social life? Have your kids' social schedule???.no worries, we can work with you!)
Potential for BONUSES
(Know you can do a great job???. we actually give extra money for that!)
Potential for RAISES
(Do a great job over and over again???we actually give you even more money for that too!)
PROMOTIONAL opportunities
(Want to say you run a 1MM per year business and have 20+ people reporting to you?)
SCHOLARSHIP opportunities
(Still haven't decided what you want to be when you grow up? Join the crowd???.but if you want to try that college thing for the first time or for the seventh time we could help pay for it!)
Role:
Support the Restaurant General Manager (RGM) by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.
Essential Functions and Responsibilities:
Develop People
Assist with recruitment, hiring and conducting new hire orientation
Assist RGM with creating and managing training plans for each team member
Ensure online and on-the-job training programs are completed by each team member in a timely manner
Schedule and deploy the team to promote development while meeting all business needs
Resolve employee conflicts and promote a positive culture within restaurant
Ensure team members are following food safety, quality and accuracy for orders
Ensure it is a comfortable working environment for everyone
Provide feedback to RGM on team members' performance
Customer Satisfaction
Deliver superior service and maximize customer satisfaction
Resolve customer complaints quickly while maintaining positive customer relations
Assist RGM with promoting the brand in the local community through word-of-mouth and restaurant events
Develop the Business
Assist RGM with meeting restaurant budget and financial plans
Assist with inventory and product orders according to the budget
Ensure compliance with sanitation and safety regulations
Perform other duties as assigned
Job Requirements and Essential Functions
High School Diploma or GED, College degree or equivalent Taco Bell/industry experience preferred
1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
Basic Microsoft Office skills preferred
Must have reliable transportation to complete banking and business requirements
Basic business math and accounting skills required
Strong analytical/decision-making skills
Able to stock shelves and coolers.
Able to occasionally lift up to 50 lbs.
Able to complete cleaning task that include stooping, pushing/pull up to 20 lbs.
Able to tolerate standing, walking, and stooping during 80% of shift time.


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